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Beer

The Pratt Street Ale House proudly serves Oliver Ales, all of which are handcrafted in our brewery by Brewmaster Steve Jones. A long-time professional brewer, Steve has a diploma in Brewing from the Institute of Brewing Studies, London. Our Brewhouse equipment was imported from the UK and uses a single-step mash infusion process with traditional open fermentation. We import our malt and hops to guarantee that you’re drinking the most authentic English Style Ales outside the UK. Come in and taste our full selection of craft beers today.

Draught Ales

Amber | 4.8% a.b.v.

A medium bodied English amber ale made with pale, crystal, chocolate, and wheat malts. Well balanced and moderately hopped with Fuggle, and Bramling Cross hops.

Irish Red | 6.0% a.b.v.

Deep red in color, high alcohol, and full bodied. It gets it splendid hop aroma from Fuggle hops, accenting the rich flavors of this wonderful well-rounded ale.

Ironman Pale Ale | 6.2% a.b.v.

An English Pale Ale, moderately hopped, golden in color with a slightly dry finish. A smooth, well-rounded flavor masks the relatively high alcohol content making for a very drinkable ale.

Summer Light | 3.4% a.b.v.

Lightly hopped with a crisp clean finish. Slightly dry and very light in alcohol, yet still has smooth flavor leaving you refreshed.

Blonde | 4.3% a.b.v.

This is ale that pours and tastes like a lager. Brewed with noble Saaz hops, it has a smooth soft mouth feel, and pairs well with almost everything.

Old Habit | 5.7% a.b.v.

A classic English brown ale, smooth with a full body. The grist bill contains a bit of chocolate malt giving this beer a slightly sweet character and is properly balanced with the right amount of Challenger and Fuggle hops.

Pagan Porter | 4.9% a.b.v.

A classic English Porter with a smooth mouth feel and with slight hints of licorice. Hopped with only Fuggle hops giving this Porter a very dry finish.

3 Lions Ale | 7.5% a.b.v.

A strong English Brown Ale. The full complexity of the body offers undertones of anise, hints of sweet toffee and a well-rounded dry finish. Hopped with Challenger, First Gold, and Bramiling Cross.

Dark Horse | 4.0% a.b.v.

A dark mild ale true to style. Light in body and hops. Low alcohol content drives this beer to be a real session beer.

Smooth Pour Ales

These beers are infused with mostly nitrogen. This results in the classic cascading pour and a sublimely smooth finish.

Blackfriar Stout | 4.9% a.b.v.

Stout is a black ale. Ours is highly hopped, moderately high in alcohol and boasts a rich roasted barley and chocolate malt flavor.

Coventry Cream Ale | 6.0% a.b.v.

A northern English style bitter characterized by a rich creamy head, boisterous body, robust flavor, and a beautiful pleasing red color.

Bishop’s Breakfast | 4.6% a.b.v.

Oatmeal stout. Rich, smooth and malty. This stout has a nice robust flavor with slight hints of chocolate.

Hand Pumped Ales

These cask-conditioned ales are taken directly from the fermenting vessel with no further processing. The yeast continues to ferment in the cask giving the ale a low level of carbonation resulting in the “calm” pour when served using our traditional English hand pumps. These beers are served at 54°F for maximum flavor profile.

Best Bitter | 4.8% a.b.v.

A general term for what is perhaps the highest expression of the brewer’s craft. Open fermented, fined, served at 54°F, and dispensed by hand pumps.

E.S.B. (Extra Special Bitter) | 6.0% a.b.v.

A special bitter with a dark red color and a smooth body. It has a good malt to hops balance and is fairly high in alcohol. Chosen by “beer hunter” Michael Jackson as a world class beer for inclusion in his books “Ultimate Beer” and “The Great Beer Guide.”

Brewer’s Choice Cask

The third hand pumped ale Special cask conditioned ales are prepared from time to time and as seasons change offering a unique variety of styles. Ask your server or bartender for details about the most recent cask selection.

Guest Draughts

Bud Light | 4.2% a.b.v. | St. Louis, Missouri

German style lager. Crisp clean taste.

Guinness | 4.3% a.b.v. | Dublin, Ireland

Extra stout, made from the unique water of Dublin, very high in Iron content, doctors used to prescribe Guinness as a daily nutrient. Creamy, nitrogen pushed, and a very silky smooth mouth feel.

Samuel Adams Seasonal Selection | Boston, Massachusetts

Ask your server or bartender about the latest Sam Seasonal selection.

Stella Artois | 5.0% a.b.v. | Leuven, Belgium

Brewed since 1366 Stella Artois is a classic Belgium beer, with sweet flavors, and a malty undertone.

Yuengling | 4.4% a.b.v. | Pottsville, Pennsylvania

America’s oldest brewery offers a rich amber colored medium bodied lager.

Bottled Beer

Amstel Light | 3.5% a.b.v. | Amsterdam, Netherlands

Blue Moon | 5.4% a.b.v. | Denver, Colorado

Bud Light | 4.2% a.b.v. | St. Louis, Missouri

Budweiser | 5.0% a.b.v. | St. Louis, Missouri

Coors Light | 4.2% a.b.v. | Denver, Colorado

Corona | 4.6% a.b.v. | Mexico City, Mexico

Corona Light | 3.7% a.b.v. | Mexico City, Mexico

Dogfish Head 60 Minute India Pale Ale | 6.0% a.b.v. | Milton, Delaware

Harp | 5.0% a.b.v. | Dublin, Ireland

Heineken | 5.0% a.b.v. | Amsterdam, Netherlands

Leffe | 8.5% a.b.v. | Belgium

Lindemans Frambroise | 4.0% a.b.v. | Viezenbeck, Belgium

Michelob Ultra | 4.2% a.b.v. | St. Louis, Missouri

Mike’s Hard Lemonade | 3.2% a.b.v. | Seattle, Washington

Miller Lite | 4.2% a.b.v. | Milwaukee, Wisconsin

National Bohemian | 4.3% a.b.v. | The Land of Pleasant Living, MD

Coors Light | 4.2% a.b.v. | Denver, Colorado

Negro Modelo | 5.4% a.b.v. | Mexico City, Mexico

O’Douls | 0.0% a.b.v. | St. Louis, Missouri

Pabst Blue Ribbon | 5.0% a.b.v. | Milwaukee, Wisconsin

Sierra Nevada Pale Ale | 5.6% a.b.v. | Chico, California

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